5.5% abv - Czech Style Pilsner

    This beer is light in body, slightly hoppy and has a clean flavor from Saaz hops, straight from the Czech Republic.



    5.5% abv - Cream Ale

    This light and refreshing ale is brewed with locally malted Maize from our friends at Valley Malt. We balance the bright malt notes with just the right blend of German hops for this easy drinking, pale golden beer. Notes of cereal and a hint of herbal bitterness



    4.8% abv - German Syle Ale with Blood Orange

    Light bodied, crisp (yes we usually reserve that term for lagers, but that's part of what makes this ale so special), and extremely quaffable. Brewed like an ale and fermented like a lager, this beer underwent an extended period of cold conditioning. Blood orange was added during primary fermentation. 



    4.2% abv - Session IPA

    Golden ale hopped with citra for notes of grapefruit and citrus. Light on the palate. Brewed to be the perfect pairing with whitefish or shellfish.



    5.3% abv- Mexican Lager

    Crushable seasonal lager brewed with malted maize, local Newport sea salt and lime. Perfect as the days keep getting warmer (or any day).



    5% abv – rotating selection



    6.3% abv - NE IPA

    Our Flagship IPA to pay tribute to the classic ride at Rocky Point Park. El Dorado and Waimea Hops give way for notes of grapefruit & papaya. Pleasant hop bitterness up front, with a juicy, tropical finish



    5.7% abv -

    Our classic American Pale Ale, Fox Point is a clean, light-medium bodied ale. This beer presents a touch of malty sweetness and pleasant hop bitterness.



    8% abv - DIPA

    We brewed this beer with a thiolized yeast, Phantasm and a special brewing technique called mash hopping to release certain flavor compounds. The result is a New England double IPA that absolutely explodes with tropical flavors of ripe mango, papaya and melon. 

    We were so proud to include local Rhode Island grown cascade hops from the awesome folks at Huntinghouse Hopyard as part of the special brewing process. 


  • BOCK

    7% abv - Maibock

    This traditional German style Maibock is brewed in small batches in our Providence brewery.

    Vienna and Munich malts give this beer a wonderful malt complexity which is balanced by German Hallertau Mittelfrueh hops. We brew our Bock in Mid Winter to ensure an extended lagering period and carbonate it naturally in accordance with German tradition.

    The result is an amazingly crisp, clear and smooth lager that's perfect to welcome back warm weather and longer days.



    4.2% - Gose

    *Pink Boots Brew*

    This tart ale is brewed with this year's Pink Boots hop blend as well as coriander and local sea salt from the Newport Salt Company. We added over 500lbs of marionberry puree to the fermenter, giving this beer a gorgeous fruit profile and amazing purple appearance.



    5.6% abv - Zwickelbier

    This naturally cloudy and unfiltered lager (what the Germans describe as Naturtrüb) is brewed with a combination of German malts and Hallertau Mittelfruh hops.

    The result is a refreshing a complex lager that balances bready and slightly sweet malt flavors with the herbal and floral notes of the hops.



    5.2% abv- Pale Ale (English)

    Our version is a classic English style pale ale. We brewed this with ingredients from the UK including maris otter barley and East Kent Golding hops.

    The earthy herbal british hops are beautifully balanced by the unique richness and slight nutty character of the malt.


  • Hours

    Monday:  4 PM to 10 PM

    Tuesday: 4 PM to 10 PM

    Wednesday: 4 PM to 10 PM

    Thursday: 12 PM to 10 PM

    Friday: 12 PM to 11 PM

    Saturday: 12 PM to 11 PM

    Sunday: 12 PM to 9 PM

  • Location

    271 Tockwotton St.

    Providence, RI 02903